San Antonio Cocktail Conference Opening Night
Returning to one of San Antonio’s most colorful destinations, we’re turning the children’s museum into an adult playground, with the whimsy it exhibits during the day, and the cocktails added for evening fun. From the moment you are welcomed in the door, this is an amazing and entertaining cocktail experience and a stellar celebration, with a variety of music, food and fun offered throughout the museum to accent your craft cocktails.
Executive Chef Brooke Smith will be presenting house-cured charcuterie from Downstairs at The Esquire Tavern.
Thursday, January 11, 2018
7:30 – 11:00PM